Pasta With Fried Aubergines

Pasta With Fried Aubergines

recipe by

400
calories
9
ingredients
5
servings
3.837

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Ingredients

500 grams tomatoes purée
1 clove garlic
2 eggplant purple, eggplants
250 grams fresh mozzarella torn in small pieces
500 grams short pasta

Nutrition Facts

400
calories
17
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 400
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 75mg
25%
Sodium 530mg
22%
Potassium 810mg
23%
Total Carbohydrates 44g
15%
Dietary Fiber 8g
32%
Sugars 8g
Protein 20g
40%
Vitamin A
30%
Vitamin C
30%
Calcium
35%
Iron
6%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13