Oven-Braised Mexican Beef

Oven-Braised Mexican Beef

recipe by

60
calories
11
ingredients
5
servings
3.683

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Ingredients

1 tbsp chili powder I use Penzeys Arizona Dreaming
1 1/2 tsps kosher salt Diamond Crystal brand
1 tbsp coconut oil or fat of choice
1 onion medium, thinly sliced
1 tbsp tomato paste
6 garlic cloves peeled and smashed
1/2 cup salsa roasted, I use Trader Joe’s Double Roasted salsa
1/2 cup chicken stock
1/2 tsp fish sauce Red Boat
1/2 cup cilantro minced, optional
2 radishes thinly sliced, optional

Nutrition Facts

60
calories
35
g fat
3
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 60
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 0mg
0%
Sodium 660mg
28%
Potassium 230mg
7%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 3g
Protein 2g
4%
Vitamin A
15%
Vitamin C
10%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 9