400
calories
20
ingredients
6
servings
171
Click to save recipe for later!
Related categories: Main DishesSulfite-freeLow-calorieLow-carbLow-cholesterolLow-sugar+ See all
Ingredients
2 lbs venison lean, cut into chunks
2 shallots minced
2 cloves garlic minced
1 onion small, diced
1 lemon
1/2 cup chopped parsley
1/4 lb shitake mushroom
1/4 lb crimini mushrooms
1 cup crème fraîche or sour cream
4 cups beef broth
2 tbsps butter
2 tsps paprika
1 pinch nutmeg
1 tbsp worcestershire sauce
2 tsps flour
1 brandy splash
egg noodles or rice, to serve
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Food RepublicNutrition Facts
400
calories
19
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 400
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 60mg
20%
Sodium 750mg
31%
Potassium 550mg
16%
Total Carbohydrates 22g
7%
Dietary Fiber 3g
12%
Sugars 3g
Protein 40g
80%
Vitamin A
30%
Vitamin C
45%
Calcium
10%
Iron
35%
Weight Watchers Points
PointsPlus: 11SmartPoints: 11
