Ingredients

2 zucchini 1cm slices
1 eggplant 1cm thick chunks
1 green pepper thinly sliced
1 onions thinly sliced
5 chestnut mushrooms quartered
6 tomatoes halved
1 handful chopped parsley
2 cloves garlic

Nutrition Facts

130
calories
4
g fat
11
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 130
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 1020mg
29%
Total Carbohydrates 21g
7%
Dietary Fiber 7g
28%
Sugars 11g
Protein 5g
10%
Vitamin A
40%
Vitamin C
110%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 6