Creamy White Cheddar Shells with Spinach & Bacon

Creamy White Cheddar Shells with Spinach & Bacon

recipe by

450
calories
10
ingredients
6
servings
3.62

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Ingredients

8 ozs pasta shells small
4 slices bacon or more, cubed
1 tbsp butter
2 cloves garlic minced
1 3/4 cups milk
1/4 cup heavy cream or half & half
2 cups sharp white cheddar cheese fresh shredded
3 baby spinach packed cups, stack them and cut into thin ribbons

Nutrition Facts

450
calories
24
g fat
5
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 450
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 70mg
23%
Sodium 480mg
20%
Potassium 760mg
22%
Total Carbohydrates 38g
13%
Dietary Fiber 3g
12%
Sugars 5g
Protein 22g
44%
Vitamin A
170%
Vitamin C
40%
Calcium
50%
Iron
25%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 16