210
calories
9
ingredients
12
servings
12
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Related categories: DessertsAfternoon TeaBakingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 2/3 cups all-purpose flour
1/2 tsp baking powder
1/4 tsp baking soda
1/2 cup sugar
1/4 cup unsalted butter room temperature
1/4 cup butter watermelon
1/2 cup plain yogurt
3/4 cup powdered sugar sifted
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Recipe Instructions
Read the instructions at Cupcake ProjectNutrition Facts
210
calories
9
g fat
17
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 210
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 55mg
18%
Sodium 95mg
4%
Potassium 50mg
1%
Total Carbohydrates 30g
10%
Dietary Fiber 1g
4%
Sugars 17g
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
