Gogi Wanja Jorim (Glazed Korean Meatballs)

Gogi Wanja Jorim (Glazed Korean Meatballs)

recipe by

60
calories
19
ingredients
30
servings
3.62

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Ingredients

1/2 lb ground beef
1/2 lb ground pork
5 fresh shiitake mushrooms or any mushroom caps, finely chopped
1/2 onions medium, finely chopped
2 scallions finely chopped
2 tbsps corn starch more for dredging
1 tbsp soy sauce
1 tsp ginger finely grated
1/4 tsp pepper to taste
3 tbsps soy sauce
1 tbsp sugar
2 tbsps corn syrup
3 tbsps rice wine or mirin
3 tbsps water
2 garlic cloves thinly sliced
2 pieces ginger thinly sliced
peanuts chopped, or pine nuts

Nutrition Facts

60
calories
35
g fat
1
g sugar
Amount Per Serving (recipe is 30 servings)
Calories 60
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 130mg
5%
Potassium 75mg
2%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 3g
6%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 2

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