90
calories
5
ingredients
4
servings
18
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Related categories: SaladsDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
4 carrots peeled and julienned or finely grated
2 tbsps extra-virgin olive oil
1/2 lemon
3 pinches salt
ground black pepper Freshly
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Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
90
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 160mg
7%
Potassium 220mg
6%
Total Carbohydrates 8g
3%
Dietary Fiber 3g
12%
Sugars 3g
Protein 1g
2%
Vitamin A
200%
Vitamin C
25%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 3SmartPoints: 3
