480
calories
13
ingredients
16
servings
13
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Related categories: DessertsKid-FriendlyFrostingSesame-freeSeafood-freeSoy-free+ See all
Ingredients
2 1/4 cups vanilla wafer crumbs divided
3/4 cup sliced almonds divided
1/4 cup granulated sugar
1/2 cup butter melted
1/2 cup English toffee bits divided
2 cream cheese [8] oz, softened
1/2 cup powdered sugar
1 tsp pure vanilla extract
3/4 cup caramel ice cream topping
5 bananas medium, peeled and sliced
20 ozs cool whip thawed [see cook's note]
2 vanilla instant pudding [3.4] oz boxes
3 cups whole milk
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Recipe Instructions
Read the instructions at Melissa's Southern Style KitchenNutrition Facts
480
calories
25
g fat
39
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 480
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 60mg
20%
Sodium 440mg
18%
Potassium 330mg
9%
Total Carbohydrates 58g
19%
Dietary Fiber 2g
8%
Sugars 39g
Protein 6g
12%
Vitamin A
15%
Vitamin C
6%
Calcium
15%
Iron
2%
Weight Watchers Points
PointsPlus: 13SmartPoints: 23
