Gluten-Free Vegan Brownie

Gluten-Free Vegan Brownie

recipe by

380
calories
10
ingredients
4
servings
3.61

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Ingredients

1 cup raisins
1 tbsp coconut oil
1/4 cup toasted pecans optional
4 tbsps almond milk or rice milk
4 tbsps cacao powder dutch process
4 tbsps dark chocolate melted in bain-marie
3 1/3 ozs dark chocolate melted in bain-marie
1 tbsp coconut oil

Nutrition Facts

380
calories
23
g fat
33
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 200
% Daily Value*
Total Fat 23g
35%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 5mg
2%
Sodium 20mg
1%
Potassium 450mg
13%
Total Carbohydrates 44g
15%
Dietary Fiber 4g
16%
Sugars 33g
Protein 4g
8%
Vitamin A
2%
Vitamin C
4%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 19