190
calories
7
ingredients
5
servings
1
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Related categories: SaladsBrowningSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
1 celery root Large, peeled and grated
1 cup yogurt Thick
3 cloves garlic crushed into a paste
3/4 cup walnuts crushed plus 1 Tablespoon roughly chopped
1 lemon juiced
1 handful fresh dill or 1 Tablespoon dried dill
salt to taste
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Recipe Instructions
Read the instructions at In The Kitchen With AprilNutrition Facts
190
calories
14
g fat
4
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 190
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 5mg
2%
Sodium 250mg
10%
Potassium 430mg
12%
Total Carbohydrates 15g
5%
Dietary Fiber 4g
16%
Sugars 4g
Protein 6g
12%
Vitamin A
4%
Vitamin C
40%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
