Salmon with Blackberry Brandy Sauce

Salmon with Blackberry Brandy Sauce

recipe by

400
calories
13
ingredients
4
servings
3.6153

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Ingredients

4 salmon fillets about 1 inch thick and 6 ounces each
1 tbsp cooking oil
1/2 tsp chili powder
1/4 cup water
2 tbsps preserves seedless blackberry
3 tbsps brandy
1 pt blackberries fresh
1 1/2 tbsps butter
3/4 tsp kosher salt

Nutrition Facts

400
calories
23
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13