One Pot Lasagna Pasta Skillet Gluten Free Option

One Pot Lasagna Pasta Skillet Gluten Free Option

recipe by

500
calories
24
ingredients
6
servings
49

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Ingredients

1 tbsp olive oil
1/2 whole onions Chopped Fine
4 cloves garlic Minced
2 stalks celery Diced
2 whole carrots Diced
1 whole bell pepper Seeded and Diced
8 ozs mushrooms Sliced
15 ozs tomato sauce
1/2 tsp sea salt or To Taste
1/2 tsp pepper or To Taste
1 tsp honey Or To Taste
16 ozs dried pasta Use Brown Rice Pasta For Gluten Free
1 cup cottage cheese Or Ricotta Cheese
2 cups mozzarella cheese Grated
1/4 tsp pepper
2 tbsps flat leaf parsley Finely Chopped

Nutrition Facts

500
calories
15
g fat
22
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 500
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 95mg
32%
Sodium 1170mg
49%
Potassium 1590mg
45%
Total Carbohydrates 55g
18%
Dietary Fiber 7g
28%
Sugars 22g
Protein 38g
76%
Vitamin A
120%
Vitamin C
50%
Calcium
20%
Iron
30%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 15