Saffron Raisin Buns

Saffron Raisin Buns

recipe by

250
calories
9
ingredients
12
servings
3.65

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Ingredients

1 cup milk
1 tsp saffron
2 1/2 tsps active dry yeast
6 tbsps butter 75 g
3 1/2 cups all-purpose flour
3/4 cup raisins
1 pinch salt
1 eggs for egg wash

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

250
calories
7
g fat
13
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 250
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 35mg
12%
Sodium 75mg
3%
Potassium 150mg
4%
Total Carbohydrates 42g
14%
Dietary Fiber 2g
8%
Sugars 13g
Protein 6g
12%
Vitamin A
4%
Vitamin C
2%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10