Fresh Spring Rolls with Shrimp

Fresh Spring Rolls with Shrimp

recipe by

500
calories
17
ingredients
1
servings
3.5155

Click to save recipe for later!

Ingredients

1 chili red Fresno, seeded and chopped
3 garlic cloves chopped
1 1/2 tbsps sugar
1/4 cup fish sauce
1 tbsp rice vinegar
2 tbsps warm water
1 thai chile small, thinly sliced into rings
6 medium shrimp peeled and deveined
1 tsp salt
2 ozs glass noodles soaked in boiling water for 15 minutes
6 rice paper rounds, each 8 inches in diameter
6 lettuce leaves red-leaf or butter, stems removed
1 carrots small, shredded
1/2 cucumber small, peeled, seeded and shredded
18 mint leaves each fresh, and fresh cilantro leaves

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

500
calories
35
g fat
32
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 21
SmartPoints: 18