Apple Fennel and Tarragon Slaw

Apple Fennel and Tarragon Slaw

recipe by

210
calories
9
ingredients
4
servings
3.63

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Ingredients

2 apples medium crunchy, Fuji or Gala apples are recommended, thinly sliced
1 fennel bulb thinly sliced
2 tbsps fresh tarragon for garnish
2 tbsps fresh tarragon or 1 teaspoon dried
1/4 cup oil
1/4 tsp salt and pepper

Nutrition Facts

210
calories
14
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 540mg
15%
Total Carbohydrates 20g
7%
Dietary Fiber 4g
16%
Sugars 9g
Protein 2g
4%
Vitamin A
8%
Vitamin C
25%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8