Autumn Fig Jam with Lavender, Thyme, and Walnuts

Autumn Fig Jam with Lavender, Thyme, and Walnuts

recipe by

350
calories
6
ingredients
4
servings
3.613

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Ingredients

2 lbs figs about 3 baskets
4 thyme branches
1 tsp dried lavender plucked from stem
1 pinch sea salt
1/2 cup honey
1/4 cup walnuts shelled, chopped

Nutrition Facts

350
calories
5
g fat
71
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 45mg
2%
Potassium 600mg
17%
Total Carbohydrates 79g
26%
Dietary Fiber 8g
32%
Sugars 71g
Protein 4g
8%
Vitamin A
8%
Vitamin C
15%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 19