Making Brioche

Making Brioche

recipe by

450
calories
7
ingredients
4
servings
3.613

Click to save recipe for later!

Ingredients

2 3/4 ozs butter at room temperature
2 eggs at room temperature
2 tbsps sugar fine
1/3 cup milk warm
1 pinch salt
1 egg yolks for glaze

Nutrition Facts

450
calories
20
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 450
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 200mg
67%
Sodium 240mg
10%
Potassium 150mg
4%
Total Carbohydrates 55g
18%
Dietary Fiber 2g
8%
Sugars 8g
Protein 11g
22%
Vitamin A
15%
Vitamin C
0%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 17