Ingredients
1/2 cup butter softened, add a pinch of salt if the butter is unsalted
2 cups light brown sugar
1 tsp cinnamon
1/2 tsp nutmeg freshly ground if possible
1/8 tsp ground cardamom
1 pinch ground cloves about 1/16 teaspoon
dark rum good quality
heavy cream or Optional: half and half, just a splash for each serving
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Recipe Instructions
Read the instructions at Barefeet In The KitchenNutrition Facts
220
calories
9
g fat
36
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 220
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 65mg
3%
Potassium 55mg
2%
Total Carbohydrates 36g
12%
Dietary Fiber 0g
0%
Sugars 36g
Protein 0g
0%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 0SmartPoints: 0
