Hot Buttered Rum

Hot Buttered Rum

recipe by

220
calories
9
ingredients
12
servings
3.565

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Ingredients

1/2 cup butter softened, add a pinch of salt if the butter is unsalted
1 tsp cinnamon
1/2 tsp nutmeg freshly ground if possible
1 pinch ground cloves about 1/16 teaspoon
dark rum good quality
heavy cream or Optional: half and half, just a splash for each serving

Nutrition Facts

220
calories
9
g fat
36
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 0
SmartPoints: 0