Lomo Saltado (Peruvian Beef Stir Fry)

Lomo Saltado (Peruvian Beef Stir Fry)

recipe by

270
calories
19
ingredients
4
servings
49

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Ingredients

5 1/3 ozs potatoes russet or yukon gold, washed and dried
1 tsp olive oil
1/4 tsp garlic powder
1/2 lb sirloin lean, cut into small, thin strips
kosher salt to taste
1/4 tsp cumin
black pepper to taste
1 tsp olive oil
1 purple onion medium, sliced into thick strips
2 yellow bell pepper mini, or 1 large
1 jalapeno chilies large, ribbed and seeded, chopped
2 cloves garlic crushed
1 tomatoes medium, sliced into wedges
1 1/2 tbsps low sodium soy sauce use tamari for gluten free

Nutrition Facts

270
calories
17
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 40mg
13%
Sodium 620mg
26%
Potassium 640mg
18%
Total Carbohydrates 18g
6%
Dietary Fiber 4g
16%
Sugars 3g
Protein 13g
26%
Vitamin A
10%
Vitamin C
210%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9