Salted Caramel Frosting

Salted Caramel Frosting

recipe by

370
calories
4
ingredients
12
servings
3.62300

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Ingredients

1 cup butter room temperature
8 ozs cream cheese room temperature
1/2 cup salted caramels homemade or store bought, if you cannot find salted caramel, add about a teaspoon of sea salt

Nutrition Facts

370
calories
22
g fat
42
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 370
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 13g
65%
Trans Fat g
Cholesterol 60mg
20%
Sodium 170mg
7%
Potassium 30mg
1%
Total Carbohydrates 43g
14%
Dietary Fiber 0g
0%
Sugars 42g
Protein 1g
2%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 20