Chicken Bacon Ranch Tortilla Pockets

Chicken Bacon Ranch Tortilla Pockets

recipe by

320
calories
10
ingredients
8
servings
3.64

Click to save recipe for later!

Ingredients

3 cups chicken shredded, rotisserie chicken works great!
8 slices bacon cooked and chopped
8 ozs cream cheese package, room temperature
1 cup monterey jack shredded
1/4 cup green onions chopped
8 inches flour tortillas
1 eggs beaten with 1 teaspoon water
1 tbsp olive oil

Nutrition Facts

320
calories
24
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 320
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 130mg
43%
Sodium 430mg
18%
Potassium 290mg
8%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 24g
48%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
8%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10