Banana Cream Pie made from scratch

Banana Cream Pie made from scratch

recipe by

420
calories
16
ingredients
11
servings
3.87

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Ingredients

125 grams butter cold, cubed
250 grams flour
2 tbsps sugar
5 tbsps ice water
3 cups milk
1 cup cream
6 tbsps sugar
50 grams corn flour 1/2 cup + 1 tablespoon, This is called Corn Starch in the US
2 bananas large, chopped
3/4 cup cream
2 tbsps sugar
3 bananas large, siced

Nutrition Facts

420
calories
21
g fat
23
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 420
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 150mg
50%
Sodium 125mg
5%
Potassium 420mg
12%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 23g
Protein 8g
16%
Vitamin A
15%
Vitamin C
10%
Calcium
15%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 18