260
calories
9
ingredients
4
servings
2
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Ingredients
5 slices smoked bacon hickory
8 eggs
1/2 tbsp dijon mustard
4 tbsps horseradish sauce
4 tbsps shredded sharp cheddar cheese
1 pinch kosher salt
1 pinch cracked black pepper
extra sharp cheddar cheese to garnish
2 tbsps flat leaf parsley chopped, to garnish
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Recipe Instructions
Read the instructions at The Mccallum's Shamrock PatchNutrition Facts
260
calories
20
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 445mg
148%
Sodium 400mg
17%
Potassium 220mg
6%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 18g
36%
Vitamin A
15%
Vitamin C
10%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 7SmartPoints: 8
