Salted Caramel Sauce

Salted Caramel Sauce

recipe by

400
calories
5
ingredients
4
servings
3.635

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Ingredients

1/4 cup water
1/4 cup salted butter diced into 1 Tbsp pieces
1/2 cup heavy cream
3/4 tsp maldon sea salt or 1/2 tsp fine sea salt, more to taste if desired

Nutrition Facts

400
calories
23
g fat
50
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 200
% Daily Value*
Total Fat 23g
35%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 70mg
23%
Sodium 330mg
14%
Potassium 25mg
1%
Total Carbohydrates 51g
17%
Dietary Fiber 0g
0%
Sugars 50g
Protein 1g
2%
Vitamin A
15%
Vitamin C
0%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 22