330
calories
20
ingredients
4
servings
7
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Ingredients
1/2 soy sauce a bowl of
1 tbsp sugar
1/4 tsp spices
1/4 tsp white pepper
2 tbsps rice wine
3 bowls boiling water
potato flour sweet
1 eggs uncooked
pickled vegetables sour
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Recipe Instructions
Read the instructions at Taiwan DuckNutrition Facts
330
calories
9
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 180mg
60%
Sodium 720mg
30%
Potassium 990mg
28%
Total Carbohydrates 21g
7%
Dietary Fiber 2g
8%
Sugars 10g
Protein 39g
78%
Vitamin A
100%
Vitamin C
10%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 8SmartPoints: 14
