Marinated Steak Fajitas

Marinated Steak Fajitas

recipe by

350
calories
23
ingredients
4
servings
3.7266

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Ingredients

1 lb steak beef shoulder, flank or skirt
1/3 cup olive oil
2 cloves garlic minced
1 jalapeno chilies small, diced, seeds removed, optional
1/2 tsp chile powder
1/2 tsp ground cumin
1 tsp dried oregano crushed between fingertips
1 green bell pepper, slice in 1/3" wide strips
1 red bell pepper sliced in 1/3" wide strips
1 yellow bell pepper sliced in 1/3" wide strips
1 yellow onion large, thinly sliced
olive oil for sauteing
iceberg lettuce shredded
salsa /diced tomato
guacemole /avocado

Nutrition Facts

350
calories
27
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 350
Calories From Fat 250
% Daily Value*
Total Fat 27g
42%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 10mg
3%
Sodium 450mg
19%
Potassium 420mg
12%
Total Carbohydrates 25g
8%
Dietary Fiber 5g
20%
Sugars 5g
Protein 5g
10%
Vitamin A
30%
Vitamin C
190%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 12