Roasted Cauliflower Fettuccine

Roasted Cauliflower Fettuccine

recipe by

400
calories
12
ingredients
4
servings
3.64

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Ingredients

1 head cauliflower cut into florets
3 tbsps water
1/4 tsp salt
1/4 tsp pepper
4 1/2 tsps olive oil divided
8 ozs fettucine uncooked
1 1/2 ozs pancetta finely chopped
1 1/2 tsps lemon zest
1 tbsp lemon juice
2 cloves garlic minced
2 ozs parmesan cheese shredded

Nutrition Facts

400
calories
15
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 15mg
5%
Sodium 510mg
21%
Potassium 620mg
18%
Total Carbohydrates 51g
17%
Dietary Fiber 5g
20%
Sugars 5g
Protein 17g
34%
Vitamin A
4%
Vitamin C
120%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 23