Ingredients

1 1/2 pts water
1/2 pt whole milk
25 grams unsalted butter
1 pinch salt

Nutrition Facts

210
calories
8
g fat
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 50mg
2%
Potassium 180mg
5%
Total Carbohydrates 28g
9%
Dietary Fiber 5g
20%
Sugars g
Protein 7g
14%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 0