160
calories
11
ingredients
8
servings
22
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Related categories: SoupsKid-FriendlyDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
3 tbsps extra-virgin olive oil
1 cup white onion finely diced
1 cup carrots diced
1 cup diced celery
1/4 cup green pepper diced mild
3 cups chicken cooked shredded
32 ozs reduced sodium chicken broth
4 ozs prepar pesto
4 cups ditalini pasta cooked, or other small pasta of your choice
1/4 tsp garlic salt
1/4 tsp ground black pepper freshly
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Recipe Instructions
Read the instructions at Picky PalateNutrition Facts
160
calories
8
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 160
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 55mg
18%
Sodium 350mg
15%
Potassium 420mg
12%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 2g
Protein 18g
36%
Vitamin A
50%
Vitamin C
10%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 4SmartPoints: 7
