100
calories
5
ingredients
4
servings
36,542
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Related categories: Side DishesSunday LunchDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1 head cauliflower cored and cut into florets
2 tbsps extra-virgin olive oil
1 tsp red pepper flakes I used Aleppo pepper
1 pinch salt
ground black pepper fresh, to taste
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
100
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 115mg
5%
Potassium 450mg
13%
Total Carbohydrates 8g
3%
Dietary Fiber 3g
12%
Sugars 3g
Protein 3g
6%
Vitamin A
4%
Vitamin C
120%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 3SmartPoints: 3
