Moroccan Meatballs

Moroccan Meatballs

recipe by

460
calories
18
ingredients
7
servings
3.675

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Ingredients

1/2 cup fresh parsley leaves minced, about 2 tablespoons
1 tbsp paprika
2 tsps ground cumin
1 tsp salt
1 tbsp coconut oil
2 onion medium, diced, about 2 cups
2 garlic cloves crushed, about 2 teaspoons
2 tsps paprika
2 tsps ground cumin
1 tsp salt
2 tomatoes medium, diced, about 2 cups
1 1/2 cups water
2/3 cup tomato paste
1/2 cup fresh parsley leaves minced, about 2 tablespoons
1/4 cup roasted pistachios chopped

Nutrition Facts

460
calories
34
g fat
6
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 460
Calories From Fat 310
% Daily Value*
Total Fat 34g
52%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 95mg
32%
Sodium 950mg
40%
Potassium 820mg
23%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 6g
Protein 25g
50%
Vitamin A
45%
Vitamin C
40%
Calcium
8%
Iron
30%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 16