Banana Split Ice Cream Cake

Banana Split Ice Cream Cake

recipe by

340
calories
14
ingredients
12
servings
3.666

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Ingredients

20 OREO® Cookies crushed into crumbs
4 tbsps unsalted butter melted
3 bananas sliced ½-inch thick
1 cup strawberry ice cream topping, make sure it's a pourable consistency, warm briefly if necessary
1 cup sauce hot fudge, at room temperature, make sure it's a pourable consistency, warm briefly if necessary
1/2 cup ice cream pineapple, topping

Nutrition Facts

340
calories
21
g fat
20
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16