How to Make Honeycomb

How to Make Honeycomb

recipe by

490
calories
4
ingredients
4
servings
3.655

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Ingredients

375 grams caster sugar
225 grams golden syrup
125 ml water

Nutrition Facts

490
calories
0
g fat
106
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1070mg
45%
Potassium 10mg
0%
Total Carbohydrates 128g
43%
Dietary Fiber 0g
0%
Sugars 106g
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 28