Dandelion Wine

Dandelion Wine

recipe by

320
calories
12
ingredients
16
servings
3.61

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Ingredients

1 pkg yeast dried
1/4 cup warm water
2 qts dandelion blossoms
4 qts water 1 gallon
8 whole clove
1/2 tsp ground ginger
3 tbsps orange peel coarsely chopped
1 tbsp lemon peel coarsely chopped
6 cups sugar

Nutrition Facts

320
calories
0
g fat
77
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 320
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 35mg
1%
Potassium 160mg
5%
Total Carbohydrates 80g
27%
Dietary Fiber 2g
8%
Sugars 77g
Protein 1g
2%
Vitamin A
60%
Vitamin C
35%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 19