Ingredients

4 cloves garlic peeled and thinly sliced
8 sprigs fresh thyme
4 sprigs fresh rosemary

Nutrition Facts

70
calories
2
g fat
8
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 70
Calories From Fat 20
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 125mg
5%
Potassium 650mg
19%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 8g
Protein 3g
6%
Vitamin A
45%
Vitamin C
60%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3