Crispy Roasted Chickpeas (Garbanzo Beans) with Moroccan Spices

Crispy Roasted Chickpeas (Garbanzo Beans) with Moroccan Spices

recipe by

430
calories
13
ingredients
4
servings
3.613

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Ingredients

1 can garbanzo garbanzo beans
1 tbsp olive oil
1/2 tsp spices Moroccan
salt to taste, I used about 1/4 tsp. kosher salt
2 tsps ground cumin
1/2 tsp chile powder I used Ancho chile powder from Penzeys
1/2 tsp sweet paprika
1/4 tsp ground ginger
1 pinch ground cloves which I did not have.

Nutrition Facts

430
calories
10
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 230mg
10%
Potassium 980mg
28%
Total Carbohydrates 67g
22%
Dietary Fiber 19g
76%
Sugars 12g
Protein 21g
42%
Vitamin A
8%
Vitamin C
8%
Calcium
15%
Iron
40%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 17