Carrot Cupcakes

Carrot Cupcakes

recipe by

130
calories
12
ingredients
20
servings
429

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Ingredients

2 1/2 ozs applesauce baby food
2 cups flour
1 cup sugar
2 tsps baking soda
1 1/2 tsps ground cinnamon
1/2 tsp salt
1/2 tsp vanilla
1/4 cup canola oil
2 cups carrots grated, about 4 medium carrots, squeezed dry
1 cup crushed pineapple canned drained

Nutrition Facts

130
calories
3
g fat
15
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 130
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 60mg
2%
Total Carbohydrates 26g
9%
Dietary Fiber 1g
4%
Sugars 15g
Protein 1g
2%
Vitamin A
35%
Vitamin C
8%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6

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