Vegan White "Cheese" Sauce

Vegan White "Cheese" Sauce

recipe by

210
calories
9
ingredients
4
servings
3.61

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Ingredients

2 1/2 cups unsweetened soymilk or other plant-based milk
300 grams tofu firm & silken organic
3 tbsps corn starch
1 tbsp tahini or cashew butter, optional
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp salt

Nutrition Facts

210
calories
10
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 360mg
15%
Potassium 450mg
13%
Total Carbohydrates 18g
6%
Dietary Fiber 6g
24%
Sugars 0g
Protein 18g
36%
Vitamin A
8%
Vitamin C
0%
Calcium
45%
Iron
25%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 5