Egg Foo Yong

Egg Foo Yong

recipe by

160
calories
13
ingredients
4
servings
3.61

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Ingredients

1/2 cabbage medium size, shredded
3 eggs
2 stalks green onions
250 water add more if needed
1/4 tsp sugar
1/2 block chicken stock
1 cup carrots diced, & peas

Nutrition Facts

160
calories
45
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 45
% Daily Value*
Total Fat 45g
69%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 160mg
53%
Sodium 1430mg
60%
Potassium 840mg
24%
Total Carbohydrates 22g
7%
Dietary Fiber 6g
24%
Sugars 9g
Protein 9g
18%
Vitamin A
120%
Vitamin C
120%
Calcium
60%
Iron
20%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 9