Juicy Slow Cooker Turkey Breast

Juicy Slow Cooker Turkey Breast

recipe by

240
calories
15
ingredients
12
servings
3.62

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Ingredients

2 kilograms turkey breast if using frozen, thaw it, Note 1
1 head garlic cut in half horizontally
1 onions brown, yellow or white, unpeeled, cut in half
1 lemon cut in half
5 sprigs thyme or 2 tsp dried thyme leaves
1 1/2 tsps garlic powder
1 1/2 tsps onion powder
1 tsp paprika
2 tsps salt
5 black pepper grinds of
1 1/2 tbsps olive oil
2 cups chicken stock /broth, or water
1/4 cup flour

Nutrition Facts

240
calories
4
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 240
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 105mg
35%
Sodium 590mg
25%
Potassium 590mg
17%
Total Carbohydrates 7g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 44g
88%
Vitamin A
2%
Vitamin C
15%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 3