220
calories
15
ingredients
4
servings
12
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Related categories: SaladsMediterraneanGreekSesame-freeSeafood-freePeanut-free+ See all
Ingredients
1/4 cup olive oil the best quality, you can get
2 tbsps red wine vinegar
2 tbsps balsamic vinegar
1 tbsp brine the feta, *see note
2 tbsps lemon juice fresh squeezed
1 tbsp fresh dill chopped
1/2 tsp dried oregano
1/4 tsp salt
1 clove garlic very finely minced
1/2 english cucumber about 160 grams
1 cherry tomatoes generous cup od, 200 grams, cut in half
1/2 purple onion small, 70 grams
2 bell pepper 350 grams
1/2 cup feta cheese 75 grams crumbled or cut into small pieces, *see note
1/2 cup kalamata pitted black
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Recipe Instructions
Read the instructions at The Endless MealNutrition Facts
220
calories
19
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 220
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 15mg
5%
Sodium 510mg
21%
Potassium 230mg
7%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 4g
8%
Vitamin A
10%
Vitamin C
90%
Calcium
15%
Iron
6%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
