Banana Pudding with Salted Caramel Sauce

Banana Pudding with Salted Caramel Sauce

recipe by

490
calories
12
ingredients
12
servings
3.635

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Ingredients

1 cup sugar
6 tbsps unsalted butter at room temperature and cubed
1/2 cup heavy cream at room temperature
2 1/2 tsps sea salt
4 cups whole milk
3 1/3 ozs banana pudding instant
1 cup heavy cream cold
6 bananas large, sliced
shortbread cookies or Nilla Wafers, See Kelly's Notes

Nutrition Facts

490
calories
22
g fat
59
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 490
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 75mg
25%
Sodium 530mg
22%
Potassium 470mg
13%
Total Carbohydrates 68g
23%
Dietary Fiber 2g
8%
Sugars 59g
Protein 6g
12%
Vitamin A
20%
Vitamin C
10%
Calcium
20%
Iron
0%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 25