Vegetarian Chili Recipe with Roasted Chiles

Vegetarian Chili Recipe with Roasted Chiles

recipe by

450
calories
13
ingredients
4
servings
3.8128

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Ingredients

1 chili medium anaheim
15 ozs red beans drained and rinsed
1 carrots large, small dice, about 1/2 cup
2 stalks celery cleaned & ends trimmed. Small dice, about 1/2 cup
1 red bell pepper small dice, about 1 cup
1 onion small, minced, about 1 cup
2 cloves garlic finely minced
1 tbsp olive oil
2 tsps soy sauce

Nutrition Facts

450
calories
5
g fat
6
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13