Red Cabbage Slaw with Tangy Carrot Ginger Dressing

Red Cabbage Slaw with Tangy Carrot Ginger Dressing

recipe by

340
calories
15
ingredients
4
servings
3.867

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Ingredients

1/2 red cabbage thinly sliced
1 carrots julienned
1 handful cilantro roughly chopped
2 scallions thinly sliced
1/2 avocado diced
1 handful toasted slivered almonds optional
4 tbsps dressing tangy carrot ginger, recipe below
2 carrots large, chopped
1 in ginger knob of
2 scallions whites only

Nutrition Facts

340
calories
25
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 340
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 5mg
2%
Sodium 400mg
17%
Potassium 730mg
21%
Total Carbohydrates 26g
9%
Dietary Fiber 8g
32%
Sugars 9g
Protein 6g
12%
Vitamin A
180%
Vitamin C
120%
Calcium
15%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 20