Vegan Gluten Free Peanut Butter Swirl Brownies

Vegan Gluten Free Peanut Butter Swirl Brownies

recipe by

180
calories
13
ingredients
12
servings
3.622

Click to save recipe for later!

Ingredients

15 ozs black beans ~ 1 3/4 cups, well rinsed and drained
2 eggs flax, 2 Tbsp flaxseed meal + 5 T water
3 tbsps coconut oil melted, or sub other oil of choice
3/4 cup cocoa powder the higher quality the better
1/4 tsp sea salt
1/4 cup maple syrup or agave, or sub honey if not vegan
1/4 cup raw sugar ground to fine texture, or sub granulated
1 1/2 tsps baking powder
1/2 cup natural peanut butter salted, smooth or creamy
1/3 cup dairy free semisweet chocolate chips + more for topping

Nutrition Facts

180
calories
10
g fat
9
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 180
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 35mg
12%
Sodium 350mg
15%
Potassium 300mg
9%
Total Carbohydrates 20g
7%
Dietary Fiber 5g
20%
Sugars 9g
Protein 7g
14%
Vitamin A
2%
Vitamin C
2%
Calcium
8%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 18