Brown Butter Pasta with Sweet Potatoes and Brussels Sprouts

Brown Butter Pasta with Sweet Potatoes and Brussels Sprouts

recipe by

370
calories
11
ingredients
5
servings
3.63

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Ingredients

1 sweet potatoes large, peeled and cut into 1/2-inch cubes
2 cups brussels sprouts halved
1/2 purple onion sliced
1 tbsp olive oil
8 ozs whole wheat pasta we used DeLallo Organic Whole Wheat Fussili
1/2 cup pecans

Nutrition Facts

370
calories
30
g fat
11
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 370
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 50mg
17%
Sodium 350mg
15%
Potassium 340mg
10%
Total Carbohydrates 23g
8%
Dietary Fiber 5g
20%
Sugars 11g
Protein 5g
10%
Vitamin A
90%
Vitamin C
50%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 15