Chicken Teriyaki

Chicken Teriyaki

recipe by

100
calories
9
ingredients
4
servings
3.6323

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Ingredients

1/2 cup water
2 tbsps mirin
boneless chicken thighs 4-6 skin-on filleted
2 tbsps honey mild flavored, or maltose
2 tbsps mirin
2 tbsps sake

Nutrition Facts

100
calories
0
g fat
15
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 450mg
19%
Potassium 35mg
1%
Total Carbohydrates 17g
6%
Dietary Fiber 0g
0%
Sugars 15g
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 5