Sauteed Snap Peas and Zucchini with Basil

Sauteed Snap Peas and Zucchini with Basil

recipe by

110
calories
10
ingredients
4
servings
3.63

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Ingredients

2 zucchini medium Italian, cut into bite size pieces - yellow or green is fine
1 1/2 cups sugar pea this was approximately two large handfuls
1 onion large, cut into bite size pieces
5 ozs mushrooms sliced small
2 cloves garlic minced
1 tsp olive oil
cracked black pepper freshly, to taste
kosher salt to taste
10 basil leaves large, very thinly sliced
2 tbsps butter room temperature

Nutrition Facts

110
calories
7
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 15mg
5%
Sodium 250mg
10%
Potassium 470mg
13%
Total Carbohydrates 9g
3%
Dietary Fiber 3g
12%
Sugars 6g
Protein 3g
6%
Vitamin A
15%
Vitamin C
60%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5