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Greek Yogurt with Apricot Preserves, Walnuts and Honey

Greek Yogurt with Apricot Preserves, Walnuts and Honey

recipe by

290
calories
4
ingredients
4
servings
3.726

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Ingredients

20 walnut halves
1 pt greek yogurt thick, full fat
1/2 cup apricot preserves
4 tsps honey preferably Greek honey

Recipe Instructions

Read the instructions at The English Kitchen

Nutrition Facts

290
calories
13
g fat
30
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 75mg
3%
Potassium 290mg
8%
Total Carbohydrates 40g
13%
Dietary Fiber 1g
4%
Sugars 30g
Protein 6g
12%
Vitamin A
4%
Vitamin C
8%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 21

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